Search Terms:  "deck/ ovens"

200 Results
Page 12 of 14

OV851C photo
Baxter OV851C Revolving Tray Oven

Used Baxter OV851G Revolving Tray Oven with: Used with Propane Input rating: 250,000 british thermal units Manfold gas pressure: 11 Number of trays: 6 Pans per shelf: 3 Tray dimensions: ...

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Reed Revolving Tray Oven with 1/2 Horsepower Motor

Used Reed Revolving Tray Oven with 1/2 Horsepower Motor with: Capacity: Up to 40 bun pans Number of trays: 8 Tray dimensions (inches): 98 wide x 27 deep Type of fuel: natural gas ...

LCC1-51-4 photo
Despatch LCC1-51-4 Clean Process Stainless Oven

Used Despatch LCC1-51-4 Clean Process Stainless Oven with: Application: die-bond curing and other semiconductor packaging processes, depyrogenation, sterilization and drying Last used for: depyrogenate...

HCS1618 photo
Turbo Chef HCS 1618 Ventless Conveyor Tunnel Oven

Used Turbo Chef HCS 1618 Oven with: Production output rate: up to 30 units per hour, product dependent Bake time range: 30 seconds to 15 minutes, product dependent Maximum temperature: 600 degrees Fahrenheit...

WS-FD-6045-RFG-R-IR-NG photo
Woodstone WS-FD-6045-RFG-R-IR-NG Gas Pizza Oven

Used Woodstone WS-FD-6045-RFG-R-IR-NG Pizza Oven with: Natural gas fired Stone hearth Hearth capacity: 8" pizzas: 16 10" pizzas: 10 12" pizzas: 6 Heated by an adjustable radiant...

8-27x98 photo
Reed 8-27X98 40 Pan Gas Fired Revolving Tray Oven

Used Reed Revolving Tray Oven with: Capacity: Up to 40 bun pans 8 shelves Depth of shelf: 27 inches Width of shelf: 98 inches Type of fuel: natural gas Maximum input firing rate: 540,000 British...

AR-66 photo
Alto-Shaam AR-66 Rotisserie Oven

Used Alto-Shaam AR-66 Rotisserie Oven with: Cooking type: continuous Natural gas Input rate: 195,000 BTU per hour Manifold gas pressure: 5.0 Electrical requirements: 110-120 volts, 60 hertz, 1...

RH-B-32-HO photo
FWE RH-B-32-HO Stainless Steel Rethermalizer and Holding Oven

Used FWE Holding Warmer with: Capacity: 32 pans Single oven Electrical heating Stainless steel construction Electrical: 208-230 volts, 60 hz, phase 3 Overall dimensions: Width: 34.5 inches...

HhC2020 photo
Turbo Chef HCS 2020 Ventless Conveyor Tunnel Oven

Used Turbo Chef HCS 2020 Conveyor Tunnel Oven with: Production output rate: up to 60 units per hour, product dependent Bake time range: 30 seconds to 15 minutes, product dependent Maximum temperature:...

OGB-6.10 photo
Cleveland OGB-6.10 Convotherm Oven Steamer

Used Cleveland OGB-6.10 Convotherm Oven Steamer with: Application: Used for following cooking modes: Hot Air Steam Combi Retherm Cook and Hold Delfired steam generator Has...

OV500E1 photo
Baxter OV500E1 Single Rack Oven

Used Baxter Single Rack Electric Oven with: Self-contained spherical cast steam system Programmable digital controls: Four stage baking Auto on/off control Auto vent Cool-down mode Idle...

ChefTop photo
Unox ChefTop 10 Tray Gas Oven

Used Unox ChefTop Oven: Capacity: (10) 18x26 inch trays Fuel type: gas Single door access Glass viewing window Electrical: Volts: 120 Frequency: 60 Hz Phase 1 Stainless steel construction...

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Master Gerald Convection Oven

Used Master Gerald Convection Oven: Capacity Seven full sheet pans Fan Two speeds Fan stops when door opens Light Stainless steel

RE 8-16 photo
Picard RE 8-16 Natural Gas Fired Revolving Tray Oven

Used Picard Gas Fired Oven with: Model: RE-8-16 Number of trays: 8 Style: revolving tray Natural gas Stainless walls Window Nozzle: 5.6 millimeters Front access door Electrical: volts:...

MG3270 photo
Blodgett MG3270 Gas Double Stack Tunnel Oven

Used Blodgett MG3270 Oven with: Input BTU per hour: 150,000 Baking chamber: Width: 32 inches Length: 70 inches Height: 3.5 inches Belt width: 32 inches Maximum gas pressure: 10.5...

Showing 166-180 of 200 Items

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