Search Terms: "deck/ ovens"
Oven ×37 Used Items
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Equipment in this category is used to dry, cure, or bake a product. Different types of ovens perform different functions, such as sterilization, drying granules, or controlling humidity. Ovens may use electricity, gas, or steam as their source of heat, and may be either batch or continuous.
- Hobart (42)
- Middleby Marshall (36)
- Cleveland Range (27)
- Baxter (25)
- Revent International (24)
- Revent Incorporated (23)
- Bakers Pride (21)
- Reed Oven Company (21)
- Alto Shaam (18)
- LBC (15)
- Turbo Chef Technologies (15)
- Gemini Bakery Equipment (15)
- Blodgett (15)
- Vulcan (15)
- Doyon (12)
- Sveba Dahlen (12)
- Picard (9)
- Moffat USA (9)
- Alto-Shaam (9)
- Rotisol (9)
- Pagani-e-Sacco (6)
- Montague (6)
- Superior Food Machinery (6)
- Lincoln (6)
- Bakers Aid (6)
- Haas Food Equipment (6)
- Southbend (6)
- Univex Corporation (6)
- Blue M (6)
- Duke Manufacturing (3)
- Wood Stone Corporation (3)
- Werner and Pfleiderer (3)
- BKI Worldwide Inc (3)
- CaptiveAire Systems (3)
- Thermodyne Foodservice Products (3)
- Spooner Vicars (3)
- Universal Oven Company (3)
- Superior Boiler Works (3)
- Blodgett Oven (3)
- Groen Kettle (3)
- Oliver (3)
- WP Winkler (3)
- Belshaw Adamatic (3)
- Unknown (3)
- Stein - JBT Food Tech (3)
- Koppens Machine (3)
- American Range (3)
- Lang (3)
- Bongard (3)
- MIWE (3)
- Spinning Grillers (3)
- KFE (3)
- Rigo's Equipment Manufacturing (3)
- Wolf (3)
- Provisur (3)
- C.H.Babb Co. Inc (3)
- FWE (3)
- Lewco (3)
- Benko Products Inc. (3)
- Engineered Food Systems, Inc. (3)
- Precision Quincy (3)
- XpressChef (3)
Search Within Oven
Montague Double Stack Oven
Used Montague Double Stack Oven with: Output: 115,000 BTU's per deck 60 minute timer Automatic fan shut off Vectaire convection oven Natural gas powered Thermostatic controls Single...
Montague Double Stack Stainless Steel Oven
Used Montague Double Stack Oven with: Output: 115,000 BTU's per deck Internal dimensions: 39.5 inches deep x 36 inches wide x 72 inches tall Gas powered Double deck Thermostatic controls...
Bakers Pride Natural Gas Cyclone Single Convection Oven
Used Bakers Pride Natural Gas Cyclone Single Convection Oven with: 60,000 BTU's Internal dimensions: 29 inches wide x 22 inches deep x 20 inches tall Double deck Rotary controls 60 minute...
Bakers Pride Natural Gas Cyclone Single Convection Oven
Used Bakers Pride Natural Gas Cyclone Single Convection Oven with: 60,000 BTU's Internal dimensions: 29 inches wide x 22 inches deep x 20 inches tall Double deck Rotary controls 60 minute...
Alto Shaam 4.14 MLGS Natural Gas Oven
Used Alto Shaam 4.14 MLGS Natural Gas Oven with: This ALTO-SHAAM 7.14MLG COMBITHERM COMBI OVEN BASE is a great addition to any commercial kitchen. With 120 VOLT ELECTRIC power type, this COOK & HOLD OVEN...
Lainox MG 101T US Combination Steam Oven
Used Lainox MG 101T US Combination Steam Oven with: Natural gas heat source Tray size: 21 inches x 13 inches 10 slots for trays Tray storage under oven
Crescor Roast N Hold Convection Oven
Used Crescor Roast N Hold Convection Oven with: Roast-n-Hold oven has a slow convected air system that promotes natural browning for flavor and seals in natural juices. Preset auto controls for roasting/holding...
Blodgett BCX14 Gas Fired Combination Steamer Oven
Used Blodgett BCX14 Oven with: Combination steamer and oven Natural gas fired Steam input: 50,000 BTU per hour Hot air input: 65,000 BTU per hour Manifold pressure: 3.5 Stainless steel construction...
Rational CM101G Gas Fired Combi Steamer Oven
Used Rational Steam Oven with: Capacity: (10) 1/1 GN trays Meals per day: up to 150 Cooking modes: Steam Convection Combination Oven chamber (inches): 17 wide x 26 high x 24 deep ...
Wolf CH-6-29 Oven w/ 6 Burner Gas-Fired Stove-Top
The Wolf CH-6-29 Oven is a powerful and versatile cooking appliance designed for commercial kitchens. With its six burner configuration and spacious oven capacity, it offers chefs the ability to prepare a wide...
Haas Rolled Wafer Cone Gas Oven
Used Rolled Wafer Cone Gas Oven with: Number of plates: 80 Capacity/speed: up to 2500 cones per hour Cone dimensions: 4.3 inches long x 1.7 inches diameter Cone weight: .35 ounces
LBC Bakery LMO-E8 Oven
Used LBC Bakery LMO-E8 Oven with: 8 pan rack Proofer bottom Heat/chauffage: 50 amps to 60 amps Control/commander: 20 amps
Precision Quincy 12-850 Gas Fired Industrial Oven
Used Precision Quincy Oven with: This oven is used for products that require a high curing temperature Capacity: 2 racks Maximum temperature: 750° F Gas fired Internal dimensions: Height:...
Revent 726 Single Rack Stainless Steel Electric Oven
Used Revent 726 Oven with: Max pan size: 1 single rack Heat capacity: 35-39kW Temperature range: 95-572°F Water Supply: 0.5 inch ø 35-45 PSI, cold Drain: 32 millimeters Push button controls...
Blodgett SG3240G Gas/Electric Conveyor Oven
Used Blodgett Double Rack Oven with: Stainless steel construction Two blowers 32 inch wide stainless steel belt 40 inch baking zone 1 inch NPT for natural gas 3/4 inch NPT for propane 4...
Showing 1-15 of 37 Items