Used Proofing System For Special Breads Up To 288 Peelboards an Hour

Used Proofing System with:

• Production speed:
  • Nominal retarding time: 226 minutes with 288 peelboards/hour
  • Nominal proofing time: 141 minutes with 288 peelboards/hour
  • Nominal baking time: 23 minutes with 288 peelboards/hour
•  Infeed section:
  • Vertical drop: 9 feet Product drops onto 34 inch wide x 70 feet long conveyor 
  • Eight vertical risers 21 foot vertical drop from top mezzanine
  • For every two vertical risers, there is a transfer belt with1/4 HP motor and 15 inch wide pusher plate
• Dimensions of transfer belt: 8.5 inches wide by 190 long
• 9 overhead lights
• 3 walkways
• Cleat dimensions:
  • Width: 15 inches
  • Height: 1.5 inches
  • Flight: 5.5 inches
• (2) 90 degree transfer sections
• (2) Internal walk over mezzanine
• (3) exit/ entrance doors Internal dims:
  • Length: 60 feet
  • Width: 19 feet  
• Second section of proofer:
  • Length: 48 feet
  • Wide: 18 feet
  • Second section has four vertical sections second section has six overhead lights
• Cabinet dimensions:
  • Length: 15 feet
  • Width: 22.5 inches
  • Height: 91 inches
• Discharge: 13 feet to the top
• Retarder and proofer cabinet and conveying power: 75 kW + 53 kW, 460 volts three phase + earthing
• Compressed air: 7 bars (100 PSI
• Steam for air conditioning: 30 Kg/h flow at 0.5 bars
• Steam for oven: 230 Kg/h flow at 0.5 bars

Last application: Pan size: 17.5x 25.5 

Disclaimer: **The equipment listed will be available for sale via auction on January 15, 2025. If the equipment is purchased prior to the auction, the buyer will be responsible for sourcing their own rigging and removal services. Alternatively, buyers who choose to wait to pick up pre-sold equipment until after the auction concludes will have access to rigging resources coordinated through the auction.**