Search Terms: "Product hopper"
Moulder ×17 Used Items
Page 1 of 2
This type of bakery equipment shapes dough to create consistent food products. Moulders can produce high volumes of product at a time and easily adjust for a variety of products. They shape the dough by either rolling or using a stamp or press. This equipment can be used for breads, cookies, pastries, and other bakery products.
Instytut Maszyn Ball-Shaped Product Forming Machine
Used Product Forming Machine with: Capacity: 330 pounds per hour Used for: Potato dumplings Meatballs Dough Overall approximate dimensions: Width: 15.74 inches Length:...
Toresani MR 265A Ravioli and Tortellini Machine
Used Toresani MR 265A Ravioli Tortellini Machines with: Last used for: tortellini and ravioli Output rate: 176 - 264 pounds per hour, product dependent 75 strokes per minute Loading hopper Mixing/feeding...
Toresani MR 265A Tortellini Ravioli Machine
Used Toresani MR 265A Ravioli Tortellini Machines with: Last used for: tortellini and ravioli Output rate: 176 - 264 pounds per hour, product dependent 75 strokes per minute Loading hopper Mixing/feeding...
ONV ML150 Empanada Maker
Used ONV Empanada Maker with: Speed: up to 2000 pieces per hour (depending on product size and specifications) Product width: Minimum: 2.25 inches Maximum: 5.5 inches Hopper: Capacity:...
Stainless Steel Pressure Plate Moulding Table
Used Stainless Steel Pressure Plate Moulding Table with: Pressure plate style moulder Manual plate adjustments Conveyor belt width: 31 inches Dart Variable frequency drive Center mounted flour...
Bloemhof Dough Sheeter Moulder
Used Bloemhof Dough Sheeter Moulder with: Dual infeed Up to 7200 bolillos an hour depending on product Product capacity: Minimum: 1 ounce Maximum: 4 pounds Infeed guard Automatic shutoff ...
Universal Rotary Moulder
Used Universal Rotary Moulder with: Application: produces biscuit dough products in various sizes Width: 1 meter (39 inches)wide Requires 13.3/8 inch dies
Shinyoung Mechanics SYP1101L0 Rice Cake Former
Used Shinyoung Mechanics Rice Cake Machine with: Capacity: 360 pieces per hour Heater temperature: Maximum: 752°F Minimum: 30.2°F Rice cake size: Round: 3.93 inches Thickness: ...
Benier French Dough Moulder Roller
Used Benier French Dough Moulder/Roller with: Application: has the function to roll, press and mould dough to be the products you need in diameter and length Maximum production: 1200 pieces per hour ...
Italpast RA160 Automatic Double Sheet Ravioli Mach
Used Italpast RA160 Automatic Double Sheet Ravioli Machine with: Last used for: ravioli Output rate: 176 - 250 pounds per hour, product dependent Maximum sheet width: 6.25 inches Dough type: pasta 1...
Pro Bake Cookie Former
Used Pro Bake Cookie Former with: Overall dimensions: Length: 10 feet Width: 4 feet Height: 52 inches Drop height: 28 inches Hopper dimensions: Infeed height: 52 inches Width: 13 inches...
Adam Equipment Dough Moulder
Used Adam Equipment Dough Moulder with: Hopper dimensions: Length: 1 foot Width: 1 foot Discharge conveyor dimensions: Length: 5 feet Width: 25.5 inches Adjustable thickness...
Adamatic Dough Moulder
Used Adamatic Dough Moulder with: Hopper dimensions: Length: 11 inches Width: 4.5 inches Conveyor dimensions: Length: 33 inches Width: 9.5 inches Mould diameter: 4...
Oliver 600-R3 Bread Dough Moulder Roller
Used Oliver Bread Dough Moulder with: For use with french baguettes Up to 4,500 units per hour depending on product Capacity: Minimum: 2 ounces Maximum: 6 pounds Manual sheeting adjustment ...
Oliver 600-R3 Bread Dough Moulder Roller
Used Oliver Bread Dough Moulder with: For use with french baguettes Up to 4,500 units per hour depending on product Capacity: Minimum: 2 ounces Maximum: 6 pounds Manual sheeting adjustment ...
Showing 1-15 of 17 Items