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19 Used Items
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This type of bakery equipment shapes dough to create consistent food products. Moulders can produce high volumes of product at a time and easily adjust for a variety of products. They shape the dough by either rolling or using a stamp or press. This equipment can be used for breads, cookies, pastries, and other bakery products.


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Instytut Maszyn Ball-Shaped Product Forming Machine

The Instytut Maszyn Ball-Shaped Product Forming Machine is a specialized piece of equipment designed to produce uniform, spherical-shaped products from various raw materials, like meat, dough, or potato paste,...

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Toresani MR 265A Ravioli and Tortellini Machine

Used Toresani MR 265A Ravioli Tortellini Machines with: Last used for: tortellini and ravioli Output rate: 176 - 264 pounds per hour, product dependent 75 strokes per minute Loading hopper Mixing/feeding...

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Toresani MR 265A Tortellini Ravioli Machine

Used Toresani MR 265A Ravioli Tortellini Machines with: Last used for: tortellini and ravioli Output rate: 176 - 264 pounds per hour, product dependent 75 strokes per minute Loading hopper Mixing/feeding...

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ONV ML150 Empanada Maker

Used ONV Empanada Maker with: Speed: up to 2000 pieces per hour (depending on product size and specifications) Product width: Minimum: 2.25 inches Maximum: 5.5 inches Hopper: Capacity:...

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Stainless Steel Pressure Plate Moulding Table

Used Stainless Steel Pressure Plate Moulding Table with: Pressure plate style moulder Manual plate adjustments Conveyor belt width: 31 inches Dart Variable frequency drive Center mounted flour...

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Bloemhof Dough Sheeter Moulder

Used Bloemhof Dough Sheeter Moulder with: Dual infeed Up to 7200 bolillos an hour depending on product Product capacity: Minimum: 1 ounce Maximum: 4 pounds Infeed guard Automatic shutoff ...

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Universal Rotary Moulder

Used Universal Rotary Moulder with: Application: produces biscuit dough products in various sizes Width: 1 meter (39 inches)wide Requires 13.3/8 inch dies

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Shinyoung Mechanics SYP1101L0 Rice Cake Former

Used Shinyoung Mechanics Rice Cake Machine with: Capacity: 360 pieces per hour Heater temperature: Maximum: 752°F Minimum: 30.2°F Rice cake size: Round: 3.93 inches Thickness: ...

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Benier French Dough Moulder Roller

Used Benier French Dough Moulder/Roller with: Application: has the function to roll, press and mould dough to be the products you need in diameter and length Maximum production: 1200 pieces per hour ...

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Italpast RA160 Automatic Double Sheet Ravioli Mach

Used Italpast RA160 Automatic Double Sheet Ravioli Machine with: Last used for: ravioli Output rate: 176 - 250 pounds per hour, product dependent Maximum sheet width: 6.25 inches Dough type: pasta 1...

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Comat M50B03 Stainless Steel Cheese Molding Machine Up To 2200 Pounds Per Hour

Used Comat Cheese Moulding Machine with: Production speed: up to 2204 pounds per hour, depending on application Product size: Spherical shape: Maximum: 2.2 pounds Parallelepi pedo shape:...

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Pro Bake Cookie Former

Used Pro Bake Cookie Former with: Overall dimensions: Length: 10 feet Width: 4 feet Height: 52 inches Drop height: 28 inches Hopper dimensions: Infeed height: 52 inches Width: 13 inches...

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Adam Equipment Dough Moulder

Used Adam Equipment Dough Moulder with: Hopper dimensions: Length: 1 foot Width: 1 foot Discharge conveyor dimensions: Length: 5 feet Width: 25.5 inches Adjustable thickness...

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Adamatic Dough Moulder

Used Adamatic Dough Moulder with: Hopper dimensions: Length: 11 inches Width: 4.5 inches Conveyor dimensions: Length: 33 inches Width: 9.5 inches Mould diameter: 4...

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Oliver 600-R3 Bread Dough Moulder Roller

Used Oliver Bread Dough Moulder with: For use with french baguettes Up to 4,500 units per hour depending on product Capacity: Minimum: 2 ounces Maximum: 6 pounds Manual sheeting adjustment ...

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