Used Bagel Production Line with: Dough trough lift: 123" dump height Dough chunker: Star wheel Hopper (inches): 60 long x 36 wide x 28 deep Bagel dough divider: Minimum capacity:...
Used Complete Fruit Pie Snack Pastry Line with:
Produces fried pies with variants of fillings and glazed with sugar glazing
Output: up to 20,000 pieces per hour
American Machine Foundry BP 513 Mixer
...
Used Kemper Flexible Bread Line:
Imperator dough divider:
Hopper capacity: approximately 50 pounds
Output: up to 800 pieces per hour depending on application
Dough weight output:
200-2000 grams
...
Used Belshaw Donut System with:
MDDRF-4 Donut Depositor
Production sizes:
Large 2.25 inches: 153 - 319 dozen per hour
Medium 1.875 inches: 173 - 358 dozen per hour
Small 1.5 inches: 173 - 358 dozen...
Used GEA Powder Filling And Sealing System:
The inline Bag Filler offers a flexible and reliable straight line packing process passing the following stations:
Bag Presenter
Bag loading
Bulk powder filling...
Used Mecatherm Bloc HP II with: Ideal solution for Dividing Pre proofing Moulding Automatically depositing highly hydrated dough Maximum output of 4,000 baguettes per hour...
Used Sabatecno Complete Hoagie / Baguette Line with: Production of 7,500 8 inch hoagies per hour or 2,700 baguettes per hour Sabatecno Dough Divider Model Brinet Stainless steel hopper...
The EC Engineering STK 600 V2 Pizza Cone Machine revolutionizes the way pizza is served, creating delicious, portable pizza cones in just minutes. With its user-friendly design and efficient...
Used Bernier Baguette Roll Line with:
Output varies by size of each piece:
600 grams per piece - 3000 pieces per hour
350 grams per piece - 3200 pieces per hour
VMI mixer and components, output...