Used Mepaco CC30-20 Continuous Cooker For Meats
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Equipment Details
Equipment # | C7820 |
Item | Mepaco CC30-20 Continuous Cooker For Meats |
Category | Meat Processing Equipment |
Manufacturer |
Mepaco Mepaco |
Model | CC30-20 |
Equipment Description
Used Mepaco CC30-20 Continuous Cooker For Meats with:
- Designed to process approximately 4,000 pounds of product per hour
- Applications include, but are not limited to: beef crumbles (including taco meat), pizza toppings, bacon bits and meatballs
- Minimum temperature: -20 degrees Fahrenheit
- Maximum allowable temperature: 375 Fahrenheit
- Maximum allowable pressure: 120 PSIG
- 1.25 inch NPT jacket inlet for each cooking chamber
- 1.25 inch NPT jacket outlet for each cooking chamber
- 24 inch discharge opening
- 12 inch diameter pipe steam vent
- 30.5 inch inside width of tub
- 263.5 inch inside length of tub
- 30 inch diameter screw
- 16 inch pitch flights
- Approximately 3.1 revolutions per minute
- Stand
- Power pack
- Control panel
- Marlen 300-8 Vari-cut hydraulic grinder
- Hydraulic motor
- 8.625 inch grinder head
- Variable speed control
- Fitted for Speco style plate and knife
- Stand mount
- Marlen Jet knife fo dicing meat before cooking
- Oil filtration system
- Marlen 60 gallon holding tank, model 631-2076
- For 8 inch grinder
- Transmission pump
- Piping
- Heat exchanger
Location Details:
North Central USThis machine is located at a client’s facility in North Central US. To coordinate an inspection of this item, please contact your SIGMA sales team.
Call us at (812) 303-8383.Inspection Recommendation
An on-site inspection is the only way to truly evaluate a machine's fit for your needs. An inspection prior to purchase will help avoid unexpected delays and ensure a positive used equipment purchasing experience.
Have questions? Need pricing on this Mepaco CC30-20 Continuous Cooker For Meats?
Request an email quote or call us at (812) 303-8383 for more information.