The MAX 600 is a compact massager with integrated cooling and vacuum pump, representing the entry into the Schröder massager programme. The ideal “plug and play” machine for batches up to 600kg.
The operating principle of MAX technology is based on the horizontal mounting of a rotating paddle shaft in the fixed container. The massage effect is achieved by the spirally arranged paddles. They work directly in the meat mass and thus bring the mass energy directly to the muscle. The specific paddle positions generate a horizontal and vertical flow of material within the tank. This results in a uniform and effective massaging action, which is additionally supported and accelerated by the high degree of filling of the system.
Used Wolf-Tec Meat Massager with:
Capacity: 600 kilograms
1300 pounds
Rated volume: 790 liters
200 gallons
Fill level: approximately 75%
Outer cylinder diameter: 39.37 inches (1000mm)
Discharge height: 31.5 inches
Overall dimensions (inches):
Length: 72.9
Width: 61
Height: 84.6
Intensive protein activation, especially in individual muscles
Improvement of intra-muscular and extra-muscular slice cohesion
Low protein abrasion on the product surface (by active cooling jacket)
Increased water retention, tenderness and stability of end product
Easy opening for cleaning
Container design: double-wall with integrated jacket cooling and external insulation
