Unlock unparalleled efficiency with the Praxair SDBP Freezer Tunnel, designed for optimal freezing performance in industrial food processing. Engineered with advanced technology, this state-of-the-art tunnel ensures uniform, rapid freezing while minimizing energy consumption. Enhance product quality, reduce operational costs, and streamline your production line with the Praxair SDBP Freezer Tunnel—where innovation meets reliability.
Used Praxair Freeze Tunnel with:
Cooling method: Liquid nitrogen or CO2
Aperture height: 6 inches
Mesh conveyor dimensions (inches):
Length: 264 (22 feet)
Width: 24
Overall dimensions (inches):
Length: 288 (24 feet)
Width: 40
Height: 84
Three (3) top-mounted distribution fans
1/2 HP motor each
One (1) door on bottom of each quadrant
Four (4) doors on each side
Number of discharge nozzles: 11
PLC: AB CompactLogix with touchscreen
Foxboro temperature controller
Mounted on twelve (12) leg base frame
Electrical requirements: 480 V, 30 A, 60 Hz, 3 phase
