The Marchant Schmidt Ultrasonic Food Grade Two-Stage Cutting System designed to reduce sheet products into individual portions. The two-stage operation makes this machine ideal for high volume cake cutting, brownie preparation, and frozen sheet pan portioning of premade meals such as lasagna. Ultrasonic technology enables the cutting of sticky or hard materials that are challenging for conventional stainless knives.
Ultrasonic batch cutting machine - producing cleaner and more consistent cuts
Two cutting stations:
X and Y axis crosscutting
Photo eye product sensor at each station
Conveyor centers are fixed - non-adjustable
Full safety guarding
Allen Bradley PanelView 600 HMI
Servo driven
Electrical:
Volts: 230
Frequency: 60 Hz
Phase 3
Stainless steel construction
Product last ran: food trays measuring 10.75 inches long x 9.5 inches wide
