The GAI 2513 Rinser-Filler-Corker-Deaerator Monoblock Wine Bottling Line is a fully integrated system designed for high-speed, precise bottling, offering automated rinsing, filling, corking, and deaeration of wine. This robust monoblock unit ensures optimal wine preservation through its deaeration capability, which reduces oxygen levels to maintain flavor integrity. Equipped with a labeler and capper, the system streamlines production by efficiently labeling and capping bottles in a single seamless operation, making it ideal for high-volume wineries.
Used GAI Monoblock Wine Filling Line with:
GAI 2513 ELV Monoblock Rinser-Filler-Corker-Deaerator with:
Output: up to 2,000 liters/hour, application dependent
Speed: up to 3,000 bottles/hour, application dependent
Pincers: 12
Rinse heads: 12
Fill heads: 12
Vacuum corker: Single head
Maximum cork size (inches):
Diameter: 1.18
Height: 2.2
Minimum bottle size (inches):
Diameter: 2.4
Height: 7.1
Maximum bottle size (inches):
Diameter: 4.5
Height: 14.6
Overall dimensions (inches):
Length: 159.8
Width: 45.9
Height: 90.6
Worm screw infeed
2 case-capacity dump table
Electrical: 220 V / 60 Hz / Three phase
OMB ET 2C/DC Linear Labeler with:
Output: up to 2,000 bottles/hour, application dependent
Working direction: Left-to-right
Label print area:
Height: 0.71 inches
Width: 1.1 inches
Worm screw infeed
Back label station
Shrink cap dispenser
GAI 4194D Capping Machine with:
Standard Slevin capping head
Single head
Plastic table top conveyor
Output with current set up: up to 1,800 bottles/hour
