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Tenderizer ×4 Used Items
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Using a conveyer belt, meat is transported through and tenderized using a tenderizing head. Blades are also used to produce incisions in the meat to sever sinew, connective tissue, and muscle fiber.
Bridge Machine CC24 DH Stainless Steel Dual Head Meat Tenderizer
The Bridge Model CC-25DH Tenderizer is a robust meat tenderizing machine designed for high-volume commercial kitchens. It features dual heads for efficient processing, ensuring consistent results in tenderizing...
GEA Steaker-600 Stainless Steel Softening Machine
Used GEA Tenderizer with: Conveyor: Wire mesh Width: 24 inches Adjustable speed Bandwith: 60 mm Stainless steel construction mounted on casters Approximate overall dimensions (inches): 66 long...
Ross TC700M Meat Tenderizer
Used Ross TC700MC Stainless Steel Tenderizer Machine with: Can be used for bone-in and boneless Production output rate: 6500 pounds per hour Number of needles: 224 needles Maximum product dimensions: ...
Marel PLT-1200 Stainless Steel Meat Flattener
The Platino flattener utilizes patented technology to gently flatten and tenderize fresh boneless meat, achieving optimal product quality with superior texture and bite. It ensures uniform...
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