Search Terms: "Product hopper"
Freezer ×5 Used Items
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This type of equipment can use many types of freezing agents such as nitrogen, carbon dioxide, ammonia or special refrigerants. A continuous freezer intakes the product at one end of the cooler and releases through the other end. The product is cooled to a freezing temperature as it travels from one end to the other. A batch freezer requires the product to be placed in the freezer and removed after a certain period of time has passed.
Starfrost Helix Three Zone 23 Tier Spiral Freezing/Chilling System
Used Starfrost Helix Three Zone Spiral Freezing/Chilling System with: The Starfrost Helix Three Zone Spiral Freezing/Chilling System is a high-performance, automated solution designed for the efficient freezing...
JBT Foodtech Super Contact Crust Freezer
Products are conveyed on a thin polyethylene film running over a refrigerated plate. The underside of the product acquires a stabilizing crust, which is hard enough to allow the product to be transported onto a...
Power Food Technology - Odenberg Automatic Pallet-Link Blast Freezer
Used Power Food Technology (Odenberg) Automatic Pallet-Link Blast Freezer: Pallet-Link system stores, chills, and freezes mass produced food products Automatic operation Production output rate: Up to...
Taylor 794-33 Water Cooled Twin Twist Soft Serve Ice Cream/ Frozen Yogurt Machine
Used Taylor Soft Serve Ice Cream Machine with: Capacity: (2) 3.4 quart freezing cylinders (2) 14 quart mixing hoppers Mix low indicator light Refrigerant: R404A Electronics controls: SoftechTM...
Alto-Shaam QC2-20 Worktop Freezer Chiller Refrigeration Unit
Used Alto-Shaam QC2-20 Chiller with: Capacity: approximately 60 pounds of product Pan capacity: Five (5) full-size pans: 20 inches W x 12 inches L x 2 1/2 inches D Ten (10) full-size sheet pans:...
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