Used AM Bagel Line with:
Production rate:
Maximum: 11,600 pieces per hour
Minimum: 9,600 pieces per hour
Scaling range:
Maximum: 7 ounces
Minimum: 1 ounce
Line includes:
AM Divider:
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Used Hoba Packaging Line with:
Speed: up to 3600 loaves per hour depedning on product and application
Infeed height: 38 inches
Maximum product aperture:
Height: 6 inches
Width: 6 inches
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Used T.L. Green Sheeting Line with:
Live bottom dough-chunker
Fork-dump
Discharge conveyor
4-roll sheeter
Primary gauge roll
Intermediate gauge roll
Finish gauge roll
Dual roll roatary...
Used UBE bagger line
Line consists of:
Incline conveyor
Bagel lane former
Bagel bagger
Conveyor:
Belt length: 87 inches
Belt width: 20 inches
Cleated belt
Infeed height: 38 1/2 inches...
Used Bagel Production Line with: Dough trough lift: 123" dump height Dough chunker: Star wheel Hopper (inches): 60 long x 36 wide x 28 deep Bagel dough divider: Minimum capacity:...
Used Tromp Bread Line with: Multi-product bread line Capabilities: Loaf breads Hoagies Square breads Ciabatta Diamond breads Dinner rolls Capacity for different sizes &...
Used Benier B93-50 Baguette Roll Line with:
Designed to make rolls or baguettes
Production output rate:
3000 pieces per hour at 600 grams per piece
3200 pieces per hour at 350 grams per piece...
Used Rondo ASTec.D Baguette Line with: Output capacity: 500 - 5000 kilograms per hour Weight range: 25 - 4500 grams Maximum water content: higher than 80% MIDOS dough band former Conveyor belt...
Used Bernier Baguette Roll Line with:
Output varies by size of each piece:
600 grams per piece - 3000 pieces per hour
350 grams per piece - 3200 pieces per hour
VMI mixer and components, output...
Used Complete Fruit Pie Snack Pastry Line with:
Produces fried pies with variants of fillings and glazed with sugar glazing
Output: up to 20,000 pieces per hour
American Machine Foundry BP 513 Mixer
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Used Bisignano ECM 800 with:
Complete butter production and filling line
ECM 800 Continuous butter churn of up to 800 kilos (1,764 pounds) per hour
Production compensator silo
RAM 500 Butter reworking...
Used Mecatherm Bloc HP II with: Ideal solution for Dividing Pre proofing Moulding Automatically depositing highly hydrated dough Maximum output of 4,000 baguettes per hour...
Used Sabatecno Complete Hoagie / Baguette Line with: Production of 7,500 8 inch hoagies per hour or 2,700 baguettes per hour Sabatecno Dough Divider Model Brinet Stainless steel hopper...